ziguyilai
，zhangaozuoweixinnianhuojierideshipin，henshourenmenhuanying。jinlai
，weifangzhizhangaofamei，duobancaiyongfengrentuoyangjidebaozhuangxingshi，huozhezhuangrenbaozhuangdaizhihouliangzaigebanshangyijicaiquzaizhenkongbaozhuanghoujinxingzhengzhudeshajundengcuoshi。

  蒸煮殺菌粘糕的製造方法如下：

  yongximijixiguozhanmi，youyuxishouleyidingchengdudeshuifenerpengzhangqilai。jiangpengzhanghoudezhanmiyonglianxuzhenglongzhuangzhizhenghao，yizidongniangaojinianwanyihou，yongzidongdaozhijidaocheng。gaijizhuangyouzidongzhuangzhiherengongtiaoshuizhuangzhi，suoyichuxuezheyenenghenkuaidixuehuicaozuo。liyongshuangjiuxingdaomijimeixiaoshizuiduokeshengchanIt 粘糕。

  搗好了的粘糕製品裝人金屬容器中，拉伸之後放在2℃一3℃delengkuzhongzhucunyitianzuoyoushiqiguhua。jingguoguhuadezhangao，zaiqiegechengxingchejianliyongpaochuangxuequtuaobupingdebiaomian
，zaiqiechengyidingdaxiaoqiegehaodezhangao，liyongshenlashenxingbaozhuangjijinxingzhenkongbaozhuanghou，zai110℃下進行20 分鍾或在115℃下進行巧分鍾的蒸煮殺菌。

  蒸煮殺菌粘糕的包裝材料
，被拉伸一側采用未拉伸尼龍／特殊聚乙烯
，製蓋材料采用聚酷／特殊聚乙烯的複合薄膜。經過殺菌的長方形扁平粘糕，使用聚醋／特殊聚乙烯的複合薄膜加以包裝。