很多菜農在管理大棚蔬菜時,一般都是按天澆水(一般每10天左右澆一次水)。筆者認為這種按天澆水的做法非常不可取,如果不看實際情況,隻是機械地按天澆水,必然會因澆水過多、過大出現漚根、死棵等現象。
為蔬菜澆水應根據蔬菜長勢、土壤狀況、天(tian)氣(qi)變(bian)化(hua)等(deng)進(jin)行(xing)調(tiao)整(zheng),而(er)不(bu)是(shi)每(mei)隔(ge)多(duo)少(shao)天(tian)澆(jiao)一(yi)次(ci)水(shui)。合(he)理(li)澆(jiao)水(shui)首(shou)先(xian)要(yao)看(kan)植(zhi)株(zhu)長(chang)勢(shi),通(tong)常(chang)植(zhi)株(zhu)缺(que)水(shui)時(shi),葉(ye)片(pian)會(hui)萎(wei)蔫(nian),長(chang)勢(shi)會(hui)減(jian)弱(ruo),果(guo)實(shi)臍(qi)腐(fu)病(bing)發(fa)生(sheng)較(jiao)多(duo),這(zhe)時(shi)就(jiu)應(ying)及(ji)時(shi)補(bu)充(chong)水(shui)分(fen);其(qi)次(ci)要(yao)看(kan)土(tu)壤(rang)墒(shang)情(qing),如(ru)果(guo)在(zai)大(da)棚(peng)土(tu)壤(rang)不(bu)旱(han)時(shi)澆(jiao)水(shui),不(bu)僅(jin)不(bu)利(li)於(yu)提(ti)高(gao)地(di)溫(wen),而(er)且(qie)還(hai)容(rong)易(yi)導(dao)致(zhi)土(tu)壤(rang)透(tou)氣(qi)性(xing)變(bian)差(cha),致(zhi)使(shi)根(gen)係(xi)缺(que)氧(yang),降(jiang)低(di)根(gen)係(xi)的(de)活(huo)力(li),造(zao)成(cheng)漚(ou)根(gen),出(chu)現(xian)黃(huang)葉(ye)現(xian)象(xiang);第三在澆水之前一定要收看天氣預報,不僅要選擇晴天澆水,還要保證澆水後有2~3tiandeqingtian,yibimianjiaoshuihouyudaoyinyutianqi,daozhipengneishiduzengda,diwenjiangdi,binghaiduofa,shendongjijiegengxutebiezhuyi,zailianyintianhouzhouqingdeqianliangtian,yebushiyijiaoshui,yingxiantigaopengwenhediwen,shizhizhujibenhuifuzhengchangzaijiaoshui;最後要看地溫,蔬菜適宜的日平均地溫在22℃左右,而深冬季節,大棚內地溫多在15℃~20℃,若ruo澆jiao水shui過guo量liang或huo是shi澆jiao水shui時shi機ji不bu對dui,就jiu會hui使shi地di溫wen迅xun速su下xia降jiang,造zao成cheng根gen係xi受shou傷shang,危wei及ji植zhi株zhu地di上shang部bu的de生sheng長chang。因yin此ci,低di溫wen時shi澆jiao水shui最zui好hao在zai上shang午wu拉la開kai草cao苫shan後hou進jin行xing。
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