哮喘患者飲食要寒溫適宜,不可過涼或過熱。人體消化食物時,除了要有胃酸、膽汁等消化液,還要有蛋白酶、zhifanghedianfenmei,gezhongmeiyaochongfenfahuiqicujinxiaohuadezuoyong,bixuyouheshidewendu,dangxiaohuadaoneishiwuhewenduyurentiwendudazhiyizhishi,gezhongxiaohuameidezuoyongfahuidezuichongfen。yinci,xiaohuagongnengyaozhengchang,shouxianyingzhuyijinshideshiwuwenduyuzijitiwendazhixiangtong。
哮喘患者,尤其是小兒、老年患者,身體虛弱,脾胃功能較弱,食過生冷食物會引起胃腸蠕動功能減慢,導致消化不良,食欲下降,體質下降。
過熱飲食可引起陣發性咳嗽而誘發哮喘。