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食品標準排行
1
GB 2760-2014 食品安全國家標準 食品添加劑使用標準
2
GB 7718-2011 食品安全國家標準 預包裝食品標簽通則
3
GB 2762-2017 食品安全國家標準 食品中汙染物限量（含第1號修改單）
4
Q/SYGP 0002 S-2019 油炸果蔬、食用菌、堅果仁
5
GB/T 20977-2007 糕點通則（含第1號修改單）
6
GB 28050-2011 食品安全國家標準 預包裝食品營養標簽通則
7
GB 5749-2006 生活飲用水衛生標準
8
GB 4789.2-2016 食品安全國家標準 食品微生物學檢驗 菌落總數測定
9
GB 5009.3-2016 食品安全國家標準 食品中水分的測定
10
GB 4789.3-2016 食品安全國家標準 食品微生物學檢驗 大腸菌群計數
食品標準相關討論
LB/T 006D2006 星級飯店訪查規範
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關於公開征求《糧油檢驗 粉類糧食含砂量測定》等5項標準意見的通知
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貴州省衛生健康委員會通告2024年第1號《食品安全地方標準 辣子雞》等4項食品安全...
分享四個標準
GB 7718 預包裝食品標簽通則培訓課件
(EC) NO 396/2005 on maximum residue levels of pesticides in or on food and feed of plant and animal origin and amending Council Directive 91/414/EEC 歐盟食品中農藥最高殘留限量標準
標簽:
殘留限量
農藥殘留
91/414/EEC concerning the placing of plant protection products on the market
標簽:
標簽
植物
(EU) 2015/1137 amending Regulation (EC) No 1881/2006 as regards the maximum level of Ochratoxin A in Capsicum spp. spices
標簽:
赭曲黴毒素A
香料
(EU) No 1390/2014 amending the Annex to Regulation (EU) No 37/2010, as regards the substance ‘eprinomectin’
標簽:
標簽
歐盟
(EU) No 1359/2014 amending the Annex to Regulation (EU) No 37/2010, as regards the substance tulathromycin
標簽:
標簽
歐盟
(EU) No 1146/2014 amending Annexes II, III, IV and V to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for anthraquinone, benfluralin, bentazone, bromoxynil, chlorothalonil, famoxadone, imazamox
(EU) No 1126/2014 amending Annexes II, III and V to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for asulam, cyanamide, dicloran, flumioxazin, flupyrsulfuron-methyl, picolinafen and propisochl
(EU) No 1119/2014 amending Annex III to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for benzalkonium chloride and didecyldimethylammonium chloride in or on certain products
標簽:
殘留限量
限量
(EU) No 1127/2014 amending Annexes II and III to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for amitrole, dinocap, fipronil, flufenacet, pendimethalin, propyzamide, and pyridate in or on cer
(EU) No 1092/2014 amending Annex II to Regulation (EC) No 1333/2008 of the European Parliament and of the Council as regards the use of sweeteners in certain fruit or vegetable spreads
標簽:
調味品
甜味劑
(EU) No 1098/2014 amending Annex I to Regulation (EC) No 1334/2008 of the European Parliament and of the Council as regards certain flavouring substances
標簽:
香料
標簽
(EU) No 1096/2014 amending Annexes II, III and V to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for carbaryl, procymidone and profenofos in or on certain products
標簽:
殘留限量
限量
(EU) No 1084/2014 amending Annex II to Regulation (EC) No 1333/2008 of the European Parliament and of the Council as regards the use of diphosphates (E 450) as a raising agent and acidity regulator in prepared yeast based doughs
標簽:
膨鬆劑
麵團
(EU) No 1068/2013 amending Annex II to Regulation (EC) No 1333/2008 of the European Parliament and of the Council as regards the use of diphosphates (E 450), triphosphates (E 451) and polyphosphates (E 452) in wet salted fish
標簽:
磷酸鹽
標簽
(EU) No 991/2014 amending Annex III to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for fosetyl in or on certain products
標簽:
殘留限量
限量
(EU) No 966/2014 amending Annex to Regulation (EU) No 231/2012 laying down specifications for food additives listed in Annexes II and III to Regulation (EC) No 1333/2008 of the European Parliament and of the Council as regards specifications for calcium p
標簽:
additive
33
(EU) No 969/2014 amending Annex II to Regulation (EC) No 1333/2008 of the European Parliament and of the Council as regards the use of Calcium ascorbate (E 302) and Sodium alginate (E 401) in certain unprocessed fruit and vegetables
標簽:
抗壞血酸
海藻酸鈉
(EU) No 967/2014 amending Regulation (EU) No 37/2010, as regards the substance ‘lufenuron’
標簽:
標簽
歐盟
(EU) No 923/2014 amending Annex II to Regulation (EC) No 1333/2008 of the European Parliament and of the Council as regards the use of aluminium lakes of riboflavins (E 101) and cochineal, carminic acid, carmines (E 120) in certain food categories and Ann
標簽:
33
(EU) No 685/2014 amending Annex II to Regulation (EC) No 1333/2008 of the European Parliament and of the Council and the Annex to Commission Regulation (EU) No 231/2012 as regards polyvinyl alcohol- polyethylene glycol-graft-co-polymer in solid food suppl
標簽:
alcohol
33
(EU) No 601/2014 amending Annex II to Regulation (EC) No 1333/2008 of the European Parliament and of the Council as regards the food categories of meat and the use of certain food additives in meat preparations
標簽:
食品添加劑
肉製品
(EU) No 506/2014 amending Annex II to Regulation (EC) No 1333/2008 of the European Parliament and of the Council and the Annex to Commission Regulation (EU) No 231/2012 as regards Ethyl lauroyl arginate as a preservative in certain heat-treated meat produ
標簽:
meat
33
(EU) No 505/2014 amending Annex II to Regulation (EC) No 1333/2008 of the European Parliament and of the Council as regards the use of caramel colours (E 150a-d) in beer and malt beverages
標簽:
beverage
標簽
(EU) No 497/2014 amending Annex II to Regulation (EC) No 1333/2008 of the European Parliament and of the Council and the Annex to Commission Regulation (EU) No 231/2012 as regards the use of Advantame as a sweetener
標簽:
甜味劑
標簽
(EU) No 786/2013 Amending Annex III To Regulation (EC) No 853/2004 Of The European Parliament And Of The Council As Regards The Permitted Limits Of Yessotoxins In Live Bivalve Molluscs
標簽:
標簽
動物
(EU) No 752/2014 replacing Annex I to Regulation (EC) No 396/2005 of the European Parliament and of the Council
標簽:
標簽
歐盟
(EU) No 737/2014 amending Annexes II and III to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for 2-phenylphenol, chlormequat, cyflufenamid, cyfluthrin, dicamba, fluopicolide, flutriafol, foset
(EU) No 696/2014 amending Regulation (EC) No 1881/2006 as regards maximum levels of erucic acid in vegetable oils and fats and foods containing vegetable oils and fats
標簽:
vegetable
植物油
(EU) No 617/2014 amending Annexes II and III to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for ethoxysulfuron, metsulfuron-methyl, nicosulfuron, prosulfuron, rimsulfuron, sulfosulfuron and t
(EU) No 588/2014 amending Annexes III and IV to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for orange oil, Phlebiopsis gigantea, gibberellic acid, Paecilomyces fumosoroseus strain FE 9901, S
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資料
(EC) NO 396/2005 on maximum residue levels of pesticides in or on food and feed of plant and animal origin and amending Council Directive 91/414/EEC 歐盟食品中農藥最高殘留限量標準
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